1.0Bioskahttps://bioska.fi/en/Veskuhttps://bioska.fi/en/author/vesku/rich600338<blockquote class="wp-embedded-content" data-secret="5mTPOPSJxj"><a href="https://bioska.fi/en/waste-food-restaurants/">Waste food restaurants</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://bioska.fi/en/waste-food-restaurants/embed/#?secret=5mTPOPSJxj" width="600" height="338" title="“Waste food restaurants” — Bioska" data-secret="5mTPOPSJxj" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script> /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); //# sourceURL=https://bioska.fi/wp-includes/js/wp-embed.min.js </script> https://bioska.fi/wp-content/uploads/2020/05/ruuantahteet.jpg2000945Loop, Finland’s first waste food restaurant, opened in Helsinki in 2016. Nolla, which opened in February 2018, recycles not only food but also other materials and energy. An increasing number of lunch joints are selling take-away waste food. Restaurants and diners can find each other using the ResQ app. This app enables you to find... Read more »